Marinated Lemons Marinated Lemons
These olive oil-y lemons are a pantry revelation. Use them in sauces, salads, pastas and more. These olive oil-y lemons are a pantry revelation. Use them in sauces, salads, pastas and more.
Smoky Eggplant Dip Smoky Eggplant Dip
A dip that, once you try it, you'll wonder how you ever lived without it. This smoky babe is a staple on our menu and in our fridges. A dip that, once you try it, you'll wonder how you ever lived without it. This smoky babe is a staple on our menu and in our fridges.
Sage-Pistachio Pesto & Bean... Sage-Pistachio Pesto &...
A marvelously flavorful vegetarian (and easily vegan) tartine, with a pesto you'll want to use on everything! A marvelously flavorful vegetarian (and easily vegan) tartine, with a pesto you'll want to use on everything!
Tahini Peanut Cookies Tahini Peanut Cookies
An amplified peanut butter cookie, made even nuttier with our favorite ingredient. (Spoiler: It's tahini.) An amplified peanut butter cookie, made even nuttier with our favorite ingredient. (Spoiler: It's tahini.)
Seared Mushrooms with Green Tahini Seared Mushrooms with Green...
In this vegan crowd-pleaser, vibrant herbed tahini and seared mushrooms are the star of the show. In this vegan crowd-pleaser, vibrant herbed tahini and seared mushrooms are the star of the show.
Honeynut Squash with Whipped Feta Honeynut Squash with Whipped...
A crowd-pleasing vegetarian main starring a fall favorite: honeynut squash! A crowd-pleasing vegetarian main starring a fall favorite: honeynut squash!
Date Cardamom Scones Date Cardamom Scones
Our beloved GF scone recipe -- packed with dates and cardamom -- is as delicious as it is easy to prepare. Our beloved GF scone recipe -- packed with dates and cardamom -- is as delicious as it is easy to prepare.
Whole Wheat Chocolate Pecan Cookies Whole Wheat Chocolate Pecan...
Everyone has a favorite chocolate chip cookie recipe; this multi-grain version is ours! Everyone has a favorite chocolate chip cookie recipe; this multi-grain version is ours!
Chile Oil-Roasted Carrots with Miso... Chile Oil-Roasted Carrots with...
Once you roast your carrots at 500F for the first time (and toss them in chile oil to boot), you'll never go back. Once you roast your carrots at 500F for the first time (and toss them in chile oil to boot), you'll never go back.
Carrot Poppyseed Bread Carrot Poppyseed Bread
Start your morning with your daily dose of vegetables -- in cake form, of course. Start your morning with your daily dose of vegetables -- in cake form, of course.
Buckwheat Buttermilk Biscuits Buckwheat Buttermilk Biscuits
Fluffy, hearty and wholesome, with the slightest hint of sweetness from a dusting of sugar, these biscuits are a morning game-changer. Fluffy, hearty and wholesome, with the slightest hint of sweetness from a dusting of sugar, these biscuits are a morning game-changer.
Cassoulet Vert Cassoulet Vert
This riff on cassoulet is intensely savory, green, perfect with wine, and vegan (!) This riff on cassoulet is intensely savory, green, perfect with wine, and vegan (!)
Three Grain Porridge with... Three Grain Porridge with...
This whole-grain porridge is richly flavored with coconut milk, orange and spices; it's a Botanica staple! This whole-grain porridge is richly flavored with coconut milk, orange and spices; it's a Botanica staple!
Mushroom Tartines with Whipped... Mushroom Tartines with Whipped...
This flavorful mushroom and tahini tartine is hearty but still fresh, low-key but still elegant. This flavorful mushroom and tahini tartine is hearty but still fresh, low-key but still elegant.
Roasted Tiny Tomatoes with Snap... Roasted Tiny Tomatoes with...
This elegant, dinner-party worthy summer dish stars outrageously delicious roasted tiny tomatoes. This elegant, dinner-party worthy summer dish stars outrageously delicious roasted tiny tomatoes.