Make
Seared Mushrooms with Green Tahini
In this vegan crowd-pleaser, vibrant herbed tahini and seared mushrooms are the star of the show. →
In this vegan crowd-pleaser, vibrant herbed tahini and seared mushrooms are the star of the show. →
In this vegan crowd-pleaser, vibrant herbed tahini and seared mushrooms are the star of the show. →
Make
Coriander Salsa Verde
This fragrant, unusual herb sauce - made with fresh cilantro, dried coriander, scallions, orange and turmeric - is an absolute stunner. →
This fragrant, unusual herb sauce - made with fresh cilantro, dried coriander, scallions, orange and turmeric - is an absolute stunner. →
This fragrant, unusual herb sauce - made with fresh cilantro, dried coriander, scallions, orange and turmeric - is an absolute stunner. →
Make
Maitake Mushrooms with Sumac Butter & Herbs
This quick and easy spiced butter is a flavorful way to dress vegetables and grains. →
This quick and easy spiced butter is a flavorful way to dress vegetables and grains. →
This quick and easy spiced butter is a flavorful way to dress vegetables and grains. →
Read
Farm Visit: Coleman Family Farms
Romeo Coleman farms 18 biodiverse, pesticide-free acres in Ventura and Carpinteria. →
Romeo Coleman farms 18 biodiverse, pesticide-free acres in Ventura and Carpinteria. →
Romeo Coleman farms 18 biodiverse, pesticide-free acres in Ventura and Carpinteria. →
Read
Winemaker Profile: Chenoa Ashton-Lewis of Ashanta
A profile of Ashanta's Chenoa Ashton-Lewis, a rising star of California natural wine. →
A profile of Ashanta's Chenoa Ashton-Lewis, a rising star of California natural wine. →
A profile of Ashanta's Chenoa Ashton-Lewis, a rising star of California natural wine. →
Read
Representation in a Cup: Bala Chai
The Origins of Chai with Bharat Vishnubhotla of Bala Chai →
The Origins of Chai with Bharat Vishnubhotla of Bala Chai →
The Origins of Chai with Bharat Vishnubhotla of Bala Chai →
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The Botanica Pantry Box
This box of deliciousness is packed with small-batch essentials from the Botanica kitchen! Spices, snacks, preserves & more… →
This box of deliciousness is packed with small-batch essentials from the Botanica kitchen! Spices, snacks, preserves & more… →
This box of deliciousness is packed with small-batch essentials from the Botanica kitchen! Spices, snacks, preserves & more… →
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Chile Oil!
Bring home our go-to pantry staple for drizzling over everything, from eggs to grilled veg to yogurt and beyond. Smoky, chile- and aromatic-infused, and just the right amount of heat. →
Bring home our go-to pantry staple for drizzling over everything, from eggs to grilled veg to yogurt and beyond. Smoky, chile- and aromatic-infused, and just the right amount of heat. →
Bring home our go-to pantry staple for drizzling over everything, from eggs to grilled veg to yogurt and beyond. Smoky, chile- and aromatic-infused, and just the right amount of heat. →
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Women-Made Bounty Box
Gorgeous goods from some of our favorite women-owned small businesses! Stocked with delicious, useful items from California-based women. →
Gorgeous goods from some of our favorite women-owned small businesses! Stocked with delicious, useful items from California-based women. →
Gorgeous goods from some of our favorite women-owned small businesses! Stocked with delicious, useful items from California-based women. →
Cooking
That’s the Spirit: Optimist Botanicals
Zero-proof spirits inspired by the California landscape? We'll cheers to that. →
Ingredients
An Ode to Pimentón
You've probably noticed we use a lot of pimentón, aka Spanish smoked paprika. Really, A LOT. Here's why (and how you can use it, too). →